Is your partner a whiz in the kitchen? Share his/her best recipe -- according to you -- with us.
Here's what the A-list attendees will be eating at the awards show.
3 recipes that will help you beat summer blues.
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'Our stomachs, accustomed now only to the blandness of stems and leaves, rumbled at unaccustomed aromas not intended for our consumption.' 'Heaven awaited on a platter -- but not for us,' sighs Kishore Singh.
It is time to impress your guests with these delicious recipes.
Say hello to these delightful foodies from Kolkata!
From red velvet croissants to sushi donuts, unicorn lattes to dumpsta fries, these lip-smacking treats on Instagram are making us super hungry.
Usher in the Parsi New Year with delicious dishes, says Mini Ribeiro.
How many of these have you tasted?
Street foods of Delhi
With Gudi Padwa on March 25, Chef Irfan Sayyed shares the the recipe of the Indian sweet flatbread.
Satvik food is de rigueur this time of the year in most Western and Northern Indian homes, say chefs and food historians Arundhuti Dasgupta and Shally Seth Mohile.
A look at the top tweets from your favourite Bollywood celebrities:
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
It takes a special kind of place to impress the chef who has cooked for Modi and Obama, and has charmed the likes of the Dalai Lama, the Pope and even Queen Elizabeth!
Kickstart your morning with these exciting, delectable recipes.
There's more to the cuisine than just vada pav and kanda poha.
These regional dishes will tease your taste buds.
When Kishore Singh found himself fielding dieting fads and hints...
Mini Ribeiro brings you recipes of ideal tea-time snacks.
The home-chef put Indian cuisine on the world map with her cooking experiments on MasterChef Australia.
You don't need to visit a super-expensive restaurant for great food. The Bohri Kitchen is one such unique dining option says Harnoor Channi Tiwary
If you've lived in this city even for a day, then there's no way you cannot fall in love with the street food that defines Mumbai -- vada pav.
Mini Ribeiro tells you how to make the most of winter spices.
Mouthwatering pani puris, delicious jalebis, parathas, chole bhature, gulab jamuns and motichoor ladoos...these foodies in the capital are serenading our taste buds and how!
What is Christmas without some traditional food?
'As the convoy crawled towards Manali, the night got darker with no street lights to guide us. The road ahead too got narrower and rocky.'
Shubir Rishi/Rediff.com narrates the morning safari that he took on day two at the Pench National Park. He was on a road trip to the Pench-Kanha-Tadoba national parks.
Have you tasted Besan ke ladoo cookies?
Chefs in Mumbai are unleashing their creativity to woo gourmets with global vegetarian fare. Mini Ribeiro picks her 10 favourite restaurants.
Bring out your earthenware and clay pots, don your apron and get cooking!
These bloggers are adding fresh flavours to India's vibrant street-food scene.
